The other week I went to a small restaurant run by an old man and old lady and I was reminded of why I like Japan so much. I even got creative and poetic about it. It's these things that make me never lose interest in Japan.
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Kushi Katsu at a ma and pop shop
Grease I eat, beer I drink
Feeling tipsy, I can't stop
battered vegetables on a stick
おわり。
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